How to Prepare Tasty Perut Ayam Pandan (From starter discard)

Perut Ayam Pandan (From starter discard).

You can have Perut Ayam Pandan (From starter discard) using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Perut Ayam Pandan (From starter discard)

1. Prepare of Bahan A.
2. You need 100 gr of Discard.
3. You need 115 ml of Air.
4. It's 15 lembar of daun pandan.
5. It's of Bahan B.
6. It's 2 Butir of telur.
7. You need 100 gr of Gula Pasir.
8. You need of Bahan C.
9. Prepare 150 gr of Tepung Terigu.
10. Prepare 1/2 sdt of Garam.
11. You need 1/2 sdt of Baking Powder (jangan di skip, ini yg bikin kriuk ).

Perut Ayam Pandan (From starter discard) instructions

1. Blender air dengn daun pandan lalu saring.
2. Campur dan Larutkan discard+Air pandan tadi.
3. Mixer telur+gula hingga gula larut (1 menit speed sedang).
4. Campur dan Ayak bahan C.
5. Masukkan bahan A ke dalam bahan B sambil di mixer.
6. Lalu masukkan bahan C dan Mixer hingga rata.
7. Diamkan 2-3 jam.
8. Masukkan dalam contong plastik.
9. Goreng dalam wajan kecil cekung-(suhu 160 Celsius) balik dan masak hingga kecoklatan.
10. Tips: minyak jangan terlalu banyak dan terlampau panas.

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