Easiest Way to Make Perfect Kue Lumpur Lumer

Kue Lumpur Lumer.

You can cook Kue Lumpur Lumer using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Kue Lumpur Lumer

1. It's 500 gr of Kentang kukus (haluskan).
2. It's 250 gr of tepung terigu.
3. You need 200 gr of gula pasir.
4. Prepare 400 ml of santan matang.
5. You need 100 gr of mentega cair.
6. It's 2 butir of telur ayam.
7. You need 1/2 sdt of garam.
8. You need 1/2 sdt of Vanili.
9. You need of Topping: Kismis/Coklat cips/keju.

Kue Lumpur Lumer instructions

1. Masukkan Gula pasir, telur & vanili ke dlm baskom, mixer hingga adonan putih.
2. Masukkan sedikit demi sedikit kentang halus ke dalam adonam, sambil dimikser dg kecepatan rendah.
3. Masukka santan sedikit demi sedikit, aduk menggunakan spatula.
4. Masukkan tepung terigu, sambil terus diaduk.
5. Terakhir masukkan mentega cair, aduk smpai tercampur rata.
6. Panaskan cetakan diatas kompor & olesi mentega.
7. Tuangkan adonan ke dalam cetakan.
8. Tunggu matang, taburi topping. Lalu tutup cetakan & tnggu hingga matang sempurna..
9. Kue lumpur lumer siap dinikmat..

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